Paul and Judie Ross: Bakeapple Sundae

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The somewhat rare in the world Bakeapple
(aka "Cloudberry") is ubiquitous in parts of Newfoundland at the end of summer and is made into jams, jellies, pies, ice-cream toppings, wine and an incredible liqueur.

Photos are available for all locations and articles listed in the "articles"
section. Please contact us for samples and pricing. Email: Judie Fein

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